Country of Origin:
United States (Rhode Island, 1800s)
Purpose:
Dual-purpose (eggs & meat), hardy farm bird
Point of Lay:
~5–6 months
Adult Weight:
Male 3.5–4 kg,
Female 2.5–3 kg
Egg Production:
250–300 brown eggs/year
Duration of Productivity:
3–4 years (best in first 2 years)
Description:
Rhode Island Reds are one of the most famous chicken breeds worldwide. They are known for their toughness, ability to adapt to different climates, and excellent laying capacity. With their deep red plumage and calm temperament, they make reliable backyard and farmyard birds, producing a steady supply of large brown eggs while also being suitable for meat.
Contact Malcolm Rae